Cara Operations

Assistant General Managers - Bier Markt

CA-ON-Mississauga
2 weeks ago
Job ID
2017-4282

Overview

Have a passion for food? Have a passion for Bier? At Bier Markt we believe 'Bier is beautiful' and it deserves a sophisticated experience. By guiding our Guests through the art of pairing over 150 Biers with from-scratch meals all set to the sounds of live entertainment we create an unforgettable dining experience rooted in exploration and discovery.

 

Whether you crave the rush of the floor or prefer keeping the show running from behind the scenes, we've got a home for you here at Bier Markt. Whatever your talents, you'll find a challenging and rewarding opportunity to do what you love. Don't just take our word for it; Bier Markt is a part of CARA Operations Limited.

 

Check out our latest job opportunity for an Assistant General Manager at Bier Markt – location

 

As an Assistant General Manager your primary focus will be to support the General Manager in managing store operations to ensure profitability and superior guest experiences.

 

Responsibilities:

 

  • Recommend action plans towards the achievement of restaurant budget
  • Ensure completion of accurate and timely periodic financial statements for restaurant in conjunction with the corporate accountant
  • Oversee the ongoing development of the Management team (including ongoing feedback/coaching, and Performance Reviews)
  • Encourage and perpetuate Bier Markt’s culture through effective leadership
  • Oversee the application/execution of front line training programs
  • Oversee the strict application of Bier Markt’s principles and standards to improve guest experience
  • Oversee the execution of national marketing initiatives
  • Ensure restaurant adheres to all legislative and government guidelines (i.e. proper and safe food and beverage service, AGCO, Occupational Health & Safety Act, WHMIS, Human Rights Code, Employment Standards, etc.)

 

Job Requirements:

 

  • Minimum 3-5 years’ experience as a Manager in an upscale dining environment with similar sales volume
  • Post-secondary education, preferably in hospitality and/or business related field
  • Strong business acumen, including an understanding of budgets and operating costs
  • Extensive knowledge of restaurant operations, food and beverage
  • Excellent understanding of the upscale dining industry
  • Demonstrated ability to motivate and direct others

 

Interested? If your skills and career goals match what we’re looking for, we’d love to hear from you!   Apply online today!

 

As part of our accessibility commitment, there are alternative ways to interview with us. Please let us know if you require interview accommodation.

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