Cara Operations

  • Restaurant Supervisor

      Welcome to the Roadhouse, re-invented. We’re about fresh ingredients prepared in-house, always indulging outrageously, and never letting a road trip become a guilt trip. We’re about making every journey better and every plate a delicious one.   Ready to hit the road at the Original Roadhouse?   We are looking for a front of house Restaurant Supervisor at our Kenmount Road, St. John’s location.  As a Restaurant Supervisor, passion and enthusiasm for developing people and engaging with staff to create a fun atmosphere.     Responsibilities: - Assist in managing shift schedule and control labour costs; - Assist Publican in recruiting, interviewing and hiring new staff; - Ensure team members apply brand principles and standards to improve guests experience; - Assist with the ongoing development of team members (ongoing feedback, coaching and Performance Reviews); - Ensure Kelseys adheres to all legislative and government guidelines (i.e. proper safe food and beverage service, AGCO, Occupational Health & Safety Act, WHMIS, Human Rights Code, Employment Standards, etc.; - Adhere to Food Safety guidelines; - Oversee the execution of front line service and marketing programs;   Qualifications: - Minimum 1-2 years supervisory experience in foodservice/hospitality industry; previous training experience is a definite asset!; - Post-Secondary education, in education or hospitality an asset; - Strong business acumen, including an understanding of budgets and operating costs; - Understanding of fundamental training principles and adult learning techniques; - Demonstrated ability to motivate and direct others; - Ability to manage multiple priorities and meet strict deadlines; - Strong leadership, communication and interpersonal skills.
    Brand
    Kelsey's
    Job ID
    2018-5160
    Primary Location
    CA-NL-St. John's
    Job Type
    Full Time
    Career Level
    Experienced, Management
    Years of Experience
    1
    Posted Date
    6/13/2018
    Job Industry
    Hospitality, Restaurant and Food Services
  • Overview

     

    Welcome to the Roadhouse, re-invented. We’re about fresh ingredients prepared in-house, always indulging outrageously, and never letting a road trip become a guilt trip. We’re about making every journey better and every plate a delicious one.

     

    Ready to hit the road at the Original Roadhouse?

     

    We are looking for a front of house Restaurant Supervisor at our Kenmount Road, St. John’s location.  As a Restaurant Supervisor, passion and enthusiasm for developing people and engaging with staff to create a fun atmosphere.

     

     

    Responsibilities:

      • Assist in managing shift schedule and control labour costs;
      • Assist Publican in recruiting, interviewing and hiring new staff;
      • Ensure team members apply brand principles and standards to improve guests experience;
      • Assist with the ongoing development of team members (ongoing feedback, coaching and Performance Reviews);
      • Ensure Kelseys adheres to all legislative and government guidelines (i.e. proper safe food and beverage service, AGCO, Occupational Health & Safety Act, WHMIS, Human Rights Code, Employment Standards, etc.;
      • Adhere to Food Safety guidelines;
      • Oversee the execution of front line service and marketing programs;

     

    Qualifications:

      • Minimum 1-2 years supervisory experience in foodservice/hospitality industry; previous training experience is a definite asset!;
      • Post-Secondary education, in education or hospitality an asset;
      • Strong business acumen, including an understanding of budgets and operating costs;
      • Understanding of fundamental training principles and adult learning techniques;
      • Demonstrated ability to motivate and direct others;
      • Ability to manage multiple priorities and meet strict deadlines;
      • Strong leadership, communication and interpersonal skills.

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