Hey, wanna be part of the family?
East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian foods in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development. (And don’t just take our word for that: East Side Mario’s is a proud part of Prime Restaurants Inc., which has been recognized as one of Canada’s 50 Best Managed Companies.)
Take a look at our latest opportunity for a KITCHEN MANAGER at East Side Mario’s {Location} and consider joining our happy family. We promise you’ll have a lot of fun along the way!
The ideal Kitchen Manager thrives on working in a faced past environment and has strong motivational and supervisory skills. As a Kitchen Manager, your primary focus will be to oversee the execution of the brand menu and the restaurant kitchen operations according to East Side Mario’s standards.
Responsibilities:
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Manage inventory, food and culinary labour costs
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Manage food inventories
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Prepare culinary team schedules to meet the needs of the restaurant and budget guidelines
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Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills
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Ensure consistency of quality, portion control and plated presentation
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Ensure recipe adherence in kitchen execution of all products served
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Oversee adherence to legislative and food handling requirements
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Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program
Job Requirements:
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Minimum 2-3 years management experience working in a high-volume casual dining restaurant
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Post-secondary education, preferably in hospitality and/or business related field
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Strong business acumen, including an understanding of budgets and operating costs
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Excellent knowledge of food, food handling and preparation
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Demonstrated ability to motivate and direct others
If you are interested in working at this location please apply today
This posting may be designed to generate a pool of candidates for potential future opportunities. Immediate positions may or may not exist today.
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
Some opportunities may exist with our Franchise partners which are independently owned and operated.
Hey, wanna be part of the family?
East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian foods in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part time position, we’ll recognize your hard work and support you in your personal and professional development. (And don’t just take our word for that: East Side Mario’s is a proud part of CARA Operations Limited.
Take a look at our latest opportunity for a Restaurant Manager at {LOCATIONS} and consider joining our happy family. We promise you’ll have a lot of fun along the way!
As a Restaurant Manager your primary focus will be to managing front of house according to East Side Mario’s steps of service.
Responsibilities:
-
Fostering a positive work environment that supports and promotes exceptional guest-focused service
-
Evaluating the effectiveness and reporting on the metrics of all such programs to general manager
-
Managing team member relations including recruitment, scheduling, training & developing, coaching and recognition
-
Promoting a work environment that is healthy, safe and based on respect and trust
Job Requirements:
-
Minimum 2 years management experience working in a high-volume casual dining restaurant. Post-secondary education an asset
-
Excellent communication and organizational skills essential
-
Proficient in Microsoft Office Applications; Word, Excel, PowerPoint
-
Strong business acumen and team building skills
-
Experience with orders, schedules and costing’s
Interested? If your skills and career goals match what we’re looking for, we’d love to hear from you!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
Some opportunities may exist with our Franchise partners.
Hey, wanna be part of the family?
East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian foods in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part time position, we’ll recognize your hard work and support you in your personal and professional development. (And don’t just take our word for that: East Side Mario’s is a proud part of CARA Operations Limited.
Take a look at our latest opportunity for a Restaurant Manager at {LOCATIONS} and consider joining our happy family. We promise you’ll have a lot of fun along the way!
As a Restaurant Manager your primary focus will be to managing front of house according to East Side Mario’s steps of service.
Responsibilities:
-
Fostering a positive work environment that supports and promotes exceptional guest-focused service
-
Evaluating the effectiveness and reporting on the metrics of all such programs to general manager
-
Managing team member relations including recruitment, scheduling, training & developing, coaching and recognition
-
Promoting a work environment that is healthy, safe and based on respect and trust
Job Requirements:
-
Minimum 2 years management experience working in a high-volume casual dining restaurant. Post-secondary education an asset
-
Excellent communication and organizational skills essential
-
Proficient in Microsoft Office Applications; Word, Excel, PowerPoint
-
Strong business acumen and team building skills
-
Experience with orders, schedules and costing’s
Interested? If your skills and career goals match what we’re looking for, we’d love to hear from you!
As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.
Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process
Some opportunities may exist with our Franchise partners.
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