Cara Operations

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Search Results

CA-BC-Victoria
4 hours ago(1/19/2018 4:02 PM)
New York Fries is looking for experienced Supervisors / Managers  for our Hilliside Shopping Centre location   Our Associates work together helping each other succeed. Our teams are hands-on and work together to deliver the Perfect Experience to our Customers each and every time. We genuinely care about each Customer and every Associate.   As a member of our team you will be responsible for supervising, coaching and managing a team in preparing and serving New York Fries according to operational standards, to provide our customer with the highest level of customer care and to provide great fries, quickly and efficiently and with a smile.   You will be required to interact with our Customers, take accurate orders, and efficiently work the cash register to finish the sale.  You may also be required to assist with the preparation of the food for cooking and service to the Customers in a polite, friendly and professional manner.      Most New York Fries locations are within the food courts of major malls. Some seasonal operations are outdoor locations, for the most part, and therefore are exposed to the weather conditions.  Our store locations tend to be tight and warm due to heat produced by the fryers; floors can have water and oil on them if not regularly maintained.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.    Responsibilities include (but are not limited to):   - Deliver Perfect Guest Experience by ensuring food quality is at the highest standards of New York Fries established food quality and plating specifications - The successful candidate will be someone who is a hands-on leader, willing to help wherever is necessary to ensure overall success of the restaurant.  Previous supervising or management experience is an asset. - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles - If you are passionate about working hard with a team that is fun, energetic and committed to serving - Canada’s best tasting fries to our Guests, - New York Fries has a future for you!   Job Requirements: - Support  in controlling, costs, building sales, and overall P & L management - Develop Associates at all levels through coaching, training and one on one discussions - Follow all New York Fries standards as outlined by the Regional Manager and New York Fries brand executives - Candidates should have 2-5 years of restaurant management experience - Candidates must be able to create connections, go above and beyond, have fun as a team, and energize others.   Qualifications: - Food Service/Hospitality Experience - Must have a love of food and strive for culinary excellence - Driven and focused - Inspirational/Motivational     If you want to be part of a great team, have an exciting career , then apply online today!   We thank all applicants for their interest in joining the Cara team; however, only those candidates selected for an interview will be contacted.  No phone calls please.    As part of our accessibility commitment, there are alternative ways to interview with us.  Please let us know if you require specific interview accommodation.   Please note opportunities may exist with our franchise partners which are independently owned and operated
Job ID
2018-4443
CA-BC-Victoria
4 hours ago(1/19/2018 3:57 PM)
New York Fries is searching for full time and part time Food Counter Attendants for our Hillside Shopping Centre location   Our Associates work together helping each other succeed. Our teams are hands-on and work together to deliver the Perfect Experience to our Customers each and every time. We genuinely care about each Customer and every Associate.   As a member of our team you will be responsible to prepare and serve New York Fries according to operational standards, to provide our customer with the highest level of customer care and to provide great fries, quickly and efficiently and with a smile.   You will be required to interact with our Customers, take accurate orders, and efficiently work the cash register to finish the sale.  You may also be required to assist with the preparation of the food for cooking and service to the Customers in a polite, friendly and professional manner.      Most New York Fries locations are within the food courts of major malls. Some seasonal operations are outdoor locations, for the most part, and therefore are exposed to the weather conditions.  Our store locations tend to be tight and warm due to heat produced by the fryers; floors can have water and oil on them if not regularly maintained.   As the ideal candidate you will offer the following: - Ability to effectively communicate both orally and written in English. - Possess a "Customer Service" attitude. - Possess a people friendly, out going, polite and helpful disposition. - Possess a professional appearance and attitude. - Able to work in a fast paced, physically demanding environment. - Able to be flexible to the demands of such an operation. - No prior foodservice or retail experience required for success in the position.   We promote a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges within the CARA group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada. The following positions exist within the restaurant:      If you are interested in working at this location in one of these positions, please apply today!   Some opportunities may exist with our Franchise partners which are independently owned and operated.   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.   Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.  
Job ID
2018-4442
CA-BC-Victoria
4 hours ago(1/19/2018 3:53 PM)
New York Fries is looking for experienced Supervisors / Managers  for our Mayfair Shopping Centre  location   Our Associates work together helping each other succeed. Our teams are hands-on and work together to deliver the Perfect Experience to our Customers each and every time. We genuinely care about each Customer and every Associate.   As a member of our team you will be responsible for supervising, coaching and managing a team in preparing and serving New York Fries according to operational standards, to provide our customer with the highest level of customer care and to provide great fries, quickly and efficiently and with a smile.   You will be required to interact with our Customers, take accurate orders, and efficiently work the cash register to finish the sale.  You may also be required to assist with the preparation of the food for cooking and service to the Customers in a polite, friendly and professional manner.      Most New York Fries locations are within the food courts of major malls. Some seasonal operations are outdoor locations, for the most part, and therefore are exposed to the weather conditions.  Our store locations tend to be tight and warm due to heat produced by the fryers; floors can have water and oil on them if not regularly maintained.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.    Responsibilities include (but are not limited to):   - Deliver Perfect Guest Experience by ensuring food quality is at the highest standards of New York Fries established food quality and plating specifications - The successful candidate will be someone who is a hands-on leader, willing to help wherever is necessary to ensure overall success of the restaurant.  Previous supervising or management experience is an asset. - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles - If you are passionate about working hard with a team that is fun, energetic and committed to serving - Canada’s best tasting fries to our Guests, - New York Fries has a future for you!   Job Requirements: - Support  in controlling, costs, building sales, and overall P & L management - Develop Associates at all levels through coaching, training and one on one discussions - Follow all New York Fries standards as outlined by the Regional Manager and New York Fries brand executives - Candidates should have 2-5 years of restaurant management experience - Candidates must be able to create connections, go above and beyond, have fun as a team, and energize others.   Qualifications: - Food Service/Hospitality Experience - Must have a love of food and strive for culinary excellence - Driven and focused - Inspirational/Motivational     If you want to be part of a great team, have an exciting career , then apply online today!   We thank all applicants for their interest in joining the Cara team; however, only those candidates selected for an interview will be contacted.  No phone calls please.    As part of our accessibility commitment, there are alternative ways to interview with us.  Please let us know if you require specific interview accommodation.   Please note opportunities may exist with our franchise partners which are independently owned and operated
Job ID
2018-4441
CA-BC-Victoria
4 hours ago(1/19/2018 3:48 PM)
New York Fries is searching for full time and part time Food Counter Attendants for our Mayfair Shopping Centre location   Our Associates work together helping each other succeed. Our teams are hands-on and work together to deliver the Perfect Experience to our Customers each and every time. We genuinely care about each Customer and every Associate.   As a member of our team you will be responsible to prepare and serve New York Fries according to operational standards, to provide our customer with the highest level of customer care and to provide great fries, quickly and efficiently and with a smile.   You will be required to interact with our Customers, take accurate orders, and efficiently work the cash register to finish the sale.  You may also be required to assist with the preparation of the food for cooking and service to the Customers in a polite, friendly and professional manner.      Most New York Fries locations are within the food courts of major malls. Some seasonal operations are outdoor locations, for the most part, and therefore are exposed to the weather conditions.  Our store locations tend to be tight and warm due to heat produced by the fryers; floors can have water and oil on them if not regularly maintained.   As the ideal candidate you will offer the following: - Ability to effectively communicate both orally and written in English. - Possess a "Customer Service" attitude. - Possess a people friendly, out going, polite and helpful disposition. - Possess a professional appearance and attitude. - Able to work in a fast paced, physically demanding environment. - Able to be flexible to the demands of such an operation. - No prior foodservice or retail experience required for success in the position.   We promote a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges within the CARA group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada. The following positions exist within the restaurant:      If you are interested in working at this location in one of these positions, please apply today!   Some opportunities may exist with our Franchise partners which are independently owned and operated.   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.   Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.  
Job ID
2018-4440
CA-BC-Victoria
4 hours ago(1/19/2018 3:42 PM)
New York Fries is looking for experienced Supervisors / Managers  for our The Bay Centre location   Our Associates work together helping each other succeed. Our teams are hands-on and work together to deliver the Perfect Experience to our Customers each and every time. We genuinely care about each Customer and every Associate.   As a member of our team you will be responsible for supervising, coaching and managing a team in preparing and serving New York Fries according to operational standards, to provide our customer with the highest level of customer care and to provide great fries, quickly and efficiently and with a smile.   You will be required to interact with our Customers, take accurate orders, and efficiently work the cash register to finish the sale.  You may also be required to assist with the preparation of the food for cooking and service to the Customers in a polite, friendly and professional manner.      Most New York Fries locations are within the food courts of major malls. Some seasonal operations are outdoor locations, for the most part, and therefore are exposed to the weather conditions.  Our store locations tend to be tight and warm due to heat produced by the fryers; floors can have water and oil on them if not regularly maintained.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.    Responsibilities include (but are not limited to):   - Deliver Perfect Guest Experience by ensuring food quality is at the highest standards of New York Fries established food quality and plating specifications - The successful candidate will be someone who is a hands-on leader, willing to help wherever is necessary to ensure overall success of the restaurant.  Previous supervising or management experience is an asset. - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles - If you are passionate about working hard with a team that is fun, energetic and committed to serving - Canada’s best tasting fries to our Guests, - New York Fries has a future for you!   Job Requirements: - Support  in controlling, costs, building sales, and overall P & L management - Develop Associates at all levels through coaching, training and one on one discussions - Follow all New York Fries standards as outlined by the Regional Manager and New York Fries brand executives - Candidates should have 2-5 years of restaurant management experience - Candidates must be able to create connections, go above and beyond, have fun as a team, and energize others.   Qualifications: - Food Service/Hospitality Experience - Must have a love of food and strive for culinary excellence - Driven and focused - Inspirational/Motivational     If you want to be part of a great team, have an exciting career , then apply online today!   We thank all applicants for their interest in joining the Cara team; however, only those candidates selected for an interview will be contacted.  No phone calls please.    As part of our accessibility commitment, there are alternative ways to interview with us.  Please let us know if you require specific interview accommodation.   Please note opportunities may exist with our franchise partners which are independently owned and operated
Job ID
2018-4439
CA-BC-Victoria
5 hours ago(1/19/2018 3:37 PM)
New York Fries is searching for full time and part time Food Counter Attendants for our The Bay Centre location   Our Associates work together helping each other succeed. Our teams are hands-on and work together to deliver the Perfect Experience to our Customers each and every time. We genuinely care about each Customer and every Associate.   As a member of our team you will be responsible to prepare and serve New York Fries according to operational standards, to provide our customer with the highest level of customer care and to provide great fries, quickly and efficiently and with a smile.   You will be required to interact with our Customers, take accurate orders, and efficiently work the cash register to finish the sale.  You may also be required to assist with the preparation of the food for cooking and service to the Customers in a polite, friendly and professional manner.      Most New York Fries locations are within the food courts of major malls. Some seasonal operations are outdoor locations, for the most part, and therefore are exposed to the weather conditions.  Our store locations tend to be tight and warm due to heat produced by the fryers; floors can have water and oil on them if not regularly maintained.   As the ideal candidate you will offer the following: - Ability to effectively communicate both orally and written in English. - Possess a "Customer Service" attitude. - Possess a people friendly, out going, polite and helpful disposition. - Possess a professional appearance and attitude. - Able to work in a fast paced, physically demanding environment. - Able to be flexible to the demands of such an operation. - No prior foodservice or retail experience required for success in the position.   We promote a culture of continued learning, development and growth of all of our Associates. Throughout your career you will have the opportunity to take on new and exciting challenges within the CARA group of Restaurants. You will be a significant member of one of the largest and most successful restaurant companies in Canada. The following positions exist within the restaurant:      If you are interested in working at this location in one of these positions, please apply today!   Some opportunities may exist with our Franchise partners which are independently owned and operated.   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.   Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.  
Job ID
2018-4438
CA-ON-Etobicoke
1 day ago(1/18/2018 8:52 AM)
New York Fries is looking for an experienced Supervisor for our Sherway Gardens location   Our Associates work together helping each other succeed. Our teams are hands-on and work together to deliver the Perfect Experience to our Customers each and every time. We genuinely care about each Customer and every Associate.   As a member of our team you will be responsible for supervising, coaching and managing a team in preparing and serving New York Fries according to operational standards, to provide our customer with the highest level of customer care and to provide great fries, quickly and efficiently and with a smile.   You will be required to interact with our Customers, take accurate orders, and efficiently work the cash register to finish the sale.  You may also be required to assist with the preparation of the food for cooking and service to the Customers in a polite, friendly and professional manner.      Most New York Fries locations are within the food courts of major malls. Some seasonal operations are outdoor locations, for the most part, and therefore are exposed to the weather conditions.  Our store locations tend to be tight and warm due to heat produced by the fryers; floors can have water and oil on them if not regularly maintained.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.    Responsibilities include (but are not limited to):   - Deliver Perfect Guest Experience by ensuring food quality is at the highest standards of New York Fries established food quality and plating specifications - The successful candidate will be someone who is a hands-on leader, willing to help wherever is necessary to ensure overall success of the restaurant.  Previous supervising or management experience is an asset. - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles - If you are passionate about working hard with a team that is fun, energetic and committed to serving - Canada’s best tasting fries to our Guests, - New York Fries has a future for you!   Job Requirements: - Support  in controlling, costs, building sales, and overall P & L management - Develop Associates at all levels through coaching, training and one on one discussions - Follow all New York Fries standards as outlined by the Regional Manager and New York Fries brand executives - Candidates should have 2-5 years of restaurant management experience - Candidates must be able to create connections, go above and beyond, have fun as a team, and energize others.   Qualifications: - Food Service/Hospitality Experience - Must have a love of food and strive for culinary excellence - Driven and focused - Inspirational/Motivational     If you want to be part of a great team, have an exciting career , then apply online today!   We thank all applicants for their interest in joining the Cara team; however, only those candidates selected for an interview will be contacted.  No phone calls please.    As part of our accessibility commitment, there are alternative ways to interview with us.  Please let us know if you require specific interview accommodation.   Please note opportunities may exist with our franchise partners which are independently owned and operated
Job ID
2018-4437
CA-ON-Dundas
2 days ago(1/17/2018 2:59 PM)
Hey, wanna be part of the family?   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian foods in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part time position, we’ll recognize your hard work and support you in your personal and professional development. (And don’t just take our word for that: East Side Mario’s is a proud part of CARA Operations Limited.   Take a look at our latest opportunity for a Restaurant Manager at {LOCATIONS} and consider joining our happy family. We promise you’ll have a lot of fun along the way!   As a Restaurant Manager your primary focus will be to managing front of house according to East Side Mario’s steps of service.   Responsibilities: - Fostering a positive work environment that supports and promotes exceptional guest-focused service - Evaluating the effectiveness and reporting on the metrics of all such programs to general manager - Managing team member relations including recruitment, scheduling, training & developing, coaching and recognition - Promoting a work environment that is healthy, safe and based on respect and trust Job Requirements: - Minimum 2 years management experience working in a high-volume casual dining restaurant. Post-secondary education an asset - Excellent communication and organizational skills essential - Proficient in Microsoft Office Applications; Word, Excel, PowerPoint - Strong business acumen and team building skills - Experience with orders, schedules and costing’s   Interested?  If your skills and career goals match what we’re looking for, we’d love to hear from you!    As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.   Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process   Some opportunities may exist with our Franchise partners.
Job ID
2018-4436
CA-ON-Dundas
2 days ago(1/17/2018 2:55 PM)
Hey, wanna be part of the family?   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian foods in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development. (And don’t just take our word for that: East Side Mario’s is a proud part of CARA Operations Limited)   Take a look at our latest opportunity for a Kitchen Manager at East Side Mario's at {Location} and consider joining our happy family. We promise you’ll have a lot of fun along the way!   The ideal Kitchen Manager thrives on working in a faced past environment and has strong motivational and supervisory skills. As a Kitchen Manager, your primary focus will be to oversee the execution of the brand menu and the restaurant kitchen operations according to East Side Mario’s standards.   Responsibilities: - Manage inventory, food and culinary labour costs - Manage food inventories - Prepare culinary team schedules to meet the needs of the restaurant and budget guidelines - Oversee the training and development of the kitchen team, ensuring constant improvement in culinary skills - Ensure consistency of quality, portion control and plated presentation - Ensure recipe adherence in kitchen execution of all products served - Oversee adherence to legislative and food handling requirements - Implement and adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program   Job Requirements: - Minimum 2-3 years management experience working in a high-volume casual dining restaurant - Post-secondary education, preferably in hospitality and/or business related field - Strong business acumen, including an understanding of budgets and operating costs - Excellent knowledge of food, food handling and preparation - Demonstrated ability to motivate and direct others   Interested?  If your skills and career goals match what we’re looking for, we’d love to hear from you!   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.     Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process    Some opportunities may exist with our Franchise partners which are independently owned and operated.    
Job ID
2018-4435
CA-ON-Vaughan
2 days ago(1/17/2018 11:29 AM)
CARA Operations Limited is growing!!!  We are currently recruiting for a Regional Operations Manager to join our New York Fries team!     Reporting to the VP of Operations, The Regional Operations Manager (ROM) is a restaurant’s primary point of contact and is responsible to partner with Restaurant owners and/or GM’s to develop, and facilitate the required capabilities to deliver results within their assigned restaurants.  The Regional Operations Manager (ROM) audits and inspects the restaurant to ensure adherence to brand standards and develops action plans in partnership with the Franchise partner to improve operational performance.  A ROM is accountable for key financial and performance measures within his/her region, including sales, SRS, SRGC, EBITDA, Guest experience scores, Steritech and Associate engagement. A ROM oversees a region with overall responsibility for 15-35 corporate and franchise locations.      As our next Regional Operations Manager (ROM) you will have a variety of responsibilities. Some include but are not limited to:    Deliver a Perfect Guest Experience by: - Establish and build a trusting relationship with Franchise Partners by conducting valuable, purpose driven restaurant visits with operational intensity to improve business results.   - Conduct restaurant Operations Excellence Evaluations (OEE), based on the frequency as outline in the annual brand plans. Key areas of focus include measuring the brand standards, a full review of Front of the House, Heart of the House, Safety, Security, Associate Relations and Food Safety. - Observe, assess and score the restaurant based on the pre-set brand standard audit. - Coach Associates and Franchise partners in the moment to educate and inspire a change in behavior.  Communicate and share brand standards and available resources that assist the restaurant owner/leader to remedy the gaps. - Communicate and share brand standards and available resources that assist the restaurant owner/leader to remedy the gaps while conducting your audit. - Identify gaps and opportunities and determine root causes in operating standards and overall Guest satisfaction; share the results with the Franchise partner/GM. - Coach and teach restaurant owner/leader solutions to identified gaps (hourly training tools, “spec” books, Restaurant Leadership Certification resources, Learning Centre programs)  - Flag key issues raised during the audit and resolve in a timely manner, leveraging key Restaurant Support Centre resources where required. Report on trends during weekly team meetings, one on one discussion’s to ensure root cause is resolved. - Liaise between restaurant owner/leader and brand leadership team to ensure issues that have been identified that are negatively impacting PGE metrics are communicated. - Prepare for audits by being knowledgeable about the restaurants financial performance, results from previous restaurant audits, in play action plan progress etc..i.e. PGE dashboard metrics, past food safety results.  Flag any ongoing actions that have not been addressed.  - Lead all areas of new restaurant openings and assist in ensuring new restaurants reach their  business goals. - Visit restaurants on the frequency required by the restaurant segmentation model. - Communicate and influence store level buy-in of restaurant ready marketing plans and programs; initiate where required, local store marketing   Development of others – Associate Engagement - Coach and develop restaurant leaders to deliver Perfect Guest Experiences and on their individual development plans for corporate locations. - Coach Restaurant Leaders to provide developmental feedback to increase leadership capability within the restaurants.  - Ensure that the region is fully staffed with the right people by adhering to approved selection process, developing and retaining great Associates and maintaining a pipeline of candidates ready to fill vacancies.    Financial and Restaurant Profitability - Establish clear business goals and financial targets with Franchise partner/GM.  - Suggest operational improvements that drive same restaurant sales or reduce costs for the Franchise Partner/GM. - Identify opportunities and best practices to improve profitability of restaurants (both Franchise and Corporate). - Conduct quarterly business update for region.    Food/Restaurant Safety - Ensure compliance with employment standards, human rights, health and safety, and WHMIS within the region. - Ensure effective implementation and compliance of the Steritech and Pest Control Programs.   Some of the challenges in this role could include: - Geographic – multi unit across large territory may require travel. - Territory can include both Corporate and Franchise partnerships. - Ability to work with a variety of personality types. - Must be able to identify talent and assist leaders in developing strong leadership skills. - Building strong and cohesive relationships with Restaurant Support Centre and Field teams. - Must stay up on all brand standards and changes. - Must clearly understand menu specifications. - Must be able to conduct detailed audits routinely throughout the year. - Gain adoption and sustainability of new systems and tools across Brand. - Must be able to facilitate workshops/presentations.   Your required skills include: - 4+ years as a multi unit manager is considered a requirement;  - Post-Secondary Education is required. - Experience in Operations considered an asset. - Key Account Management is considered an asset. - Strong communication skills. - Effective conflict management skills. - Effective Influencing skills.    If this exciting role is of interest to you, please apply online today!   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.   Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process    
Job ID
2018-4434
CA-ON-Mississauga
2 days ago(1/17/2018 9:58 AM)
Have a passion for food? Have a passion for Bier? At Bier Markt we believe 'Bier is beautiful' and it deserves a sophisticated experience. By guiding our Guests through the art of pairing over 150 Biers with from-scratch meals all set to the sounds of live entertainment we create an unforgettable dining experience rooted in exploration and discovery.   Whether you crave the rush of the floor or prefer keeping the show running from behind the scenes, we've got a home for you here at Bier Markt. Whatever your talents, you'll find a challenging and rewarding opportunity to do what you love. Don't just take our word for it; Bier Markt is a part of CARA Operations Limited.   Check out our latest job opportunity for a Supervisor at Bier Markt – Mississauga   As an Assistant General Manager your primary focus will be to support the General Manager in managing store operations to ensure profitability and superior guest experiences.   Responsibilities:   - Recommend action plans towards the achievement of restaurant budget - Ensure completion of accurate and timely periodic financial statements for restaurant in conjunction with the corporate accountant - Oversee the ongoing development of the Management team (including ongoing feedback/coaching, and Performance Reviews) - Encourage and perpetuate Bier Markt’s culture through effective leadership - Oversee the application/execution of front line training programs - Oversee the strict application of Bier Markt’s principles and standards to improve guest experience - Oversee the execution of national marketing initiatives - Ensure restaurant adheres to all legislative and government guidelines (i.e. proper and safe food and beverage service, AGCO, Occupational Health & Safety Act, WHMIS, Human Rights Code, Employment Standards, etc.)   Job Requirements:   - Minimum 3-5 years’ experience as a Manager in an upscale dining environment with similar sales volume - Post-secondary education, preferably in hospitality and/or business related field - Strong business acumen, including an understanding of budgets and operating costs - Extensive knowledge of restaurant operations, food and beverage - Excellent understanding of the upscale dining industry - Demonstrated ability to motivate and direct others   Interested? If your skills and career goals match what we’re looking for, we’d love to hear from you!   Apply online today!   As part of our accessibility commitment, there are alternative ways to interview with us. Please let us know if you require interview accommodation.
Job ID
2018-4433
CA-AB-Red Deer
3 days ago(1/16/2018 12:11 PM)
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Swiss Chalet is currently hiring Restaurant General Manager for our Red Deer location   Manager's Responsibilities include (but are not limited to):   - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates Core Duties:   - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles.   Qualifications:   - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts. If you are interested in joining us please send apply online today   CARA is proud to be an equal opportunity employer, and we thank all candidates who apply for this role however, only those under consideration will be contacted.   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.   Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.   Some positions may be with our Franchise Partners which are independently owed and operted.
Job ID
2018-4432
CA-AB-Red Deer
3 days ago(1/16/2018 11:47 AM)
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Swiss Chalet is currently hiring Supervisors /Assistant Restaurant Managers for our Red Deer location   Manager's Responsibilities include (but are not limited to):   - Oversee the day-to-day management of the dining room as directed by the Franchise Owner and General Manager - Possess the potential to effectively run the front of house and lead all shifts to meet Brand standards as well as financial goals - Ensure the store is operating to all standards of a "Benchmark Restaurant", and creating a Perfect Guest Experience every time - Continue to develop associates Core Duties:   - Oversee and ensure the Perfect Guest Experience - Development Associates - Support and implement Standards and Controls - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles.   Qualifications:   - Previous Front of House Management experience - Must possess the "Hospitality Gene" (Ability to Create Connections, have a Passion for People and Service Excellence) - Driven and focused - Inspirational/Motivational - Must be available to work days, evenings, weekends and holidays in a busy fast paced environment.  Including opening, midday and closing shifts. If you are interested in joining us please send apply online today   CARA is proud to be an equal opportunity employer, and we thank all candidates who apply for this role however, only those under consideration will be contacted.   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.   Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.   Some positions may be with our Franchise Partners which are independently owed and operted.
Job ID
2018-4431
CA-AB-Calgary
3 days ago(1/16/2018 11:04 AM)
Swiss Chalet is looking for Delivery Drivers for our Calgary location!       At Swiss Chalet we deliver delicious “home-made” food, made fresh, in-house just for you.  Our atmosphere is warm, welcoming and feels like home.    At Swiss Chalet, we work as a team and help each other succeed.  Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.       Responsibilities:   - Coordinate with take-out all delivery orders - Verify customer’s orders and ensure proper packaging of food order for delivery - Timely and efficient deliveries of guests orders and collection of payment on behalf of the restaurant.   Job Requirements:   - Excellent work ethic and ability to follow instructions - Team oriented - Work quickly and efficiently - Able to lift up to 40 lbs. - Able to work flexible shifts, including evenings and weekends     Please note that all applications for delivery drivers, you must have a valid driver's license, a reliable vehicle and insurance.      At Swiss Chalet “Every Guest Leaves Happy ”!    If you want to be part of a great team and have an exciting career then apply online      As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.   Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process.    Some opportunities may be based with our franchise partners.
Job ID
2018-4430
CA-ON-Burlington
3 days ago(1/16/2018 11:00 AM)
Harvey's is looking for experienced Supervisors for our  Burlington location   At Harvey's, we deliver delicious “home-made” food, made fresh, in-house just for you.  Our atmosphere is warm, welcoming and feels like home.  We work as a team and help each other succeed.  Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.   We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.    Responsibilities include (but are not limited to):   - Deliver Perfect Guest Experience by ensuring food quality is at the highest standards of Harvey's established food quality and plating specifications - The successful candidate will be someone who is a hands-on leader, willing to help wherever is necessary to ensure overall success of the restaurant.  Previous supervising or management experience is an asset. - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles - If you are passionate about working hard with a team that is fun, energetic and committed to serving - Canada’s best tasting hamburger to our Guests, - Harvey's has a future for you!   Job Requirements: - Support the General Manager in controlling, costs, building sales, and overall P & L management - Develop Associates at all levels through coaching, training and one on one discussions - Participate in Local Store Marketing as needed - Follow all Harvey's standards as outlined by the GM and Harvey's brand executives   - Candidates should have 2-5 years of restaurant management experience - Candidates must be able to create connections, go above and beyond, have fun as a team, and energize others.   Qualifications: - Food Service/Hospitality Experience - Must have a love of food and strive for culinary excellence - Driven and focused - Inspirational/Motivational At Harvey's “Every Guest Leaves Happy ”!   If you want to be part of a great team, have an exciting career , then apply online today   We thank all applicants for their interest in joining the Cara team; however, only those candidates selected for an interview will be contacted.  No phone calls please.    As part of our accessibility commitment, there are alternative ways to interview with us.  Please let us know if you require specific interview accommodation.   Please note opportunities may exist with our franchise partners.                
Job ID
2018-4429
CA-ON-Burlington
3 days ago(1/16/2018 10:57 AM)
Harvey's is looking for experienced Cashiers and Kitchen help for our Burlington location   At Harvey's, we deliver delicious “home-made” food, made fresh, in-house just for you. Our atmosphere is warm, welcoming and feels like home. We work as a team and help each other succeed. Our Managers are hands-on and our team works together to deliver the Perfect Guest Experience to our guests each and every time. We genuinely care about each Guest and every Associate.    We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.   Responsibilities include (but are not limited to): - Deliver Perfect Guest Experience by ensuring food quality is at the highest standards of Harvey's established food quality and plating specifications - The successful candidate is expected to be a leader in demonstrating behaviours consistent with Cara's Principles   Qualifications: - Food Service/Hospitality Experience - Must have a love of food and strive for culinary excellence - Driven and focused - Inspirational/Motivational   At Harvey's “Every Guest Leaves Happy ”!   If you are interested in working at this location please apply today    This posting may be designed to generate a pool of candidates for potential future opportunities.   Immediate positions may or may not exist today.   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation. Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process Some opportunities may exist with our Franchise partners which are independently owned and operated.    
Job ID
2018-4428
CA-AB-Calgary
3 days ago(1/16/2018 10:27 AM)
Swiss Chalet is currently recruiting a Regional Marketing Manager for Western Canada!   The Regional Marketing Manager will be the brand builder within the Western community and work to create regional sales building opportunities by establishing relationships with various regional organizations and collaborating with Franchisee’s to develop robust local restaurant marketing plans that make their store relevant within each market.   The primary responsibilities of this role include: - Managing the restaurant ‘landscape’ by identifying opportunities, analyzing competitors and building positive, on-going relationships in the community - Implementing local store marketing initiatives through the development of a Marketing Action Plan specific to the restaurant in tandem with the national plan - Building brand top-of-mind awareness through community involvement and partnerships. - Liaising with Marketing Team to amplify national promotions through partnerships - Brand differentiation- with so many options for our guests to choose from, it is essential that the RMM connect and build relationships with regional partners and organizations in the Western provinces to facilitate the creation of a marketing plan which meets their needs - Opportunities to connect with the community will come through the door everyday and having the flexibility to capitalize on every lead, in the moment, by finding or creating solutions will be the key to success   If you are the ideal candidate, we will offer you  - A competitive salary, - Company sponsored benefits - RSP Plan - Discount card applicable at Cara Branded Restaurants - Opportunities for growth and development - A great working environment   - Work is performed in a combination of Calgary-based office, in-store, on the road and out in the community - Fast paced and constantly changing environment - Occasional unexpected work demands, changes to deadlines on short notice and tight time pressures - Varying work hours from day to day, week to week depending on the needs of the restaurant including days, evenings and weekends when hosting a special event   If you are interested in this fantastic opportunity, please apply today   As part of our accessibility commitment, We are committed to providing an accessible environment for all of our customers, employees, and job applicants, and will make available to any selected applicants accommodations and/or accessible formats should he/she require.       Please note that an offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process   We thank all candidates for their interest in opportunities with us however, only the candidates selected for an interview will be contacted.  No phone calls or emails please.   At this time, we do not require assistance from recruitment agencies. Any candidates submitted via staffing and employment agencies will not be considered.  
Job ID
2018-4427
CA-ON-East Gwillimbury
1 week ago(1/12/2018 2:36 PM)
We are looking for individuals that are passionate about Food, Hospitality, and are Guest focused as well as being a strong and motivating team player.     Swiss Chalet is looking for Take out Associates for our East Gwillimbury location   Responsibilities include (but are not limited to): - Deliver Perfect Guest Experience by ensuring all standards are being excecuted and exceeded based on Swiss Chalet's established specifications - Be a leader in demonstrating behaviours consistent with Cara's Principles   Qualifications: - Food Service/Hospitality Experience - Must have a love for people and strive for service excellence - Driven and focused - Inspirational/Motivational   At Swiss Chalet "Every Guest Leaves Happy "!     If you are interested in working at this location please apply today   This posting may be designed to generate a pool of candidates for potential future opportunities.   Immediate positions may or may not exist today.       As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation.     Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process     Some opportunities may exist with our Franchise partners which are independently owned and operated.
Job ID
2018-4425
CA-ON-Brampton
1 week ago(1/12/2018 2:29 PM)
Hey, wanna be a part of the family?   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian foods in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development. (And don’t just take our word for that Take a look at our latest opportunity for Dishwashers at East Side Mario’s Brampton  and consider joining our happy family. We promise you’ll have a lot of fun along the way!      Responsibilities: - Ensure the quality of food is outstanding each and every time and items are produced quickly and efficiently with pride and attention to detail - Keep the work area, utensils and production equipment in a clean, sanitized state - Restock any low items during the shift - Perform all opening and closing assignments as instructed - Follow safe food handling procedures at all times - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program   Job Requirements: - Previous experience cooking and handling food in a high-volume casual dining restaurant is a definite asset - Excellent communication and organizational skills - Positive attitude and willingness to learn - Able to lift up to 40 lbs. - Able to work flexible shifts, including evenings and weekends   If you are interested in working at this location please apply today   This posting may be designed to generate a pool of candidates for potential future opportunities.   Immediate positions may or may not exist today.   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation. Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process Some opportunities may exist with our Franchise partners which are independently owned and operated.
Job ID
2018-4424
CA-ON-Brampton
1 week ago(1/12/2018 2:24 PM)
Hey, wanna be a part of the family?   East Side Mario’s is all about good food, family, friends and fun. It’s a lively place where folks can relax and enjoy their favourite Italian foods in a warm and friendly atmosphere. It’s also a rewarding place to work for energetic people with a great personality and a knack for keeping guests happy. Whether you’re interested in a full-time career or a part-time position, we’ll recognize your hard work and support you in your personal and professional development. (And don’t just take our word for that Take a look at our latest opportunity for a Line and Prep Cooks at East Side Mario’s Brampton and consider joining our happy family. We promise you’ll have a lot of fun along the way!   As a Line Cook your primary focus will be to prepare and present foods using standardized recipes and portion sizes.  Responsibilities: - Ensure the quality of food is outstanding each and every time and items are produced quickly and efficiently with pride and attention to detail - Keep the work area, utensils and production equipment in a clean, sanitized state - Restock any low items during the shift - Perform all opening and closing assignments as instructed - Follow safe food handling procedures at all times - Adhere to the Health and Safety policies and procedures outlined in the Health and Safety Program   Job Requirements: - Previous experience cooking and handling food in a high-volume casual dining restaurant is a definite asset - Excellent communication and organizational skills - Positive attitude and willingness to learn - Able to lift up to 40 lbs. - Able to work flexible shifts, including evenings and weekends   If you are interested in working at this location please apply today   This posting may be designed to generate a pool of candidates for potential future opportunities.   Immediate positions may or may not exist today.   As part of our accessibility commitment, there are alternative ways to interview with us. Please inform us if you require interview accommodation. Please note that any offer of employment may be subject to reference checks and background checks, including a criminal record check as part of the selection process Some opportunities may exist with our Franchise partners which are independently owned and operated.
Job ID
2018-4423